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The wines with the geographical indication “TREVENEZIE” owe their name to “Tre Venezie” or “Le Venezie”, a territory that includes Veneto and Friuli Venezia-Giulia regions. Merlot is an international red grape and is currently the most widely planted grape variety in the world because it adapts well to any climate and soil. Colour: Ruby red. Nose: Full, mellow with hints of blueberry, violet, blackcurrant and classic notes of undergrowth and humus. Slightly aromatic spices such as oregano and thyme evolve into balsamic notes. Palate: Intense, vigorous and persistent, with full-bodied yet velvety tannins, delicate herbal and earthly notes. Recommendations: It goes particularly well with pasta with meat sauce, red and white meat, (pork, veal, rabbit and poultry), salami, mushroom and radicchio sauces, spicy dishes, aged and blue cheeses. Serving Temperature: 14-16° C
The wines with the geographical indication “TREVENEZIE” owe their name to “Tre Venezie” or “Le Venezie”, a territory that includes Veneto and Friuli Venezia-Giulia regions. Merlot is an international red grape and is currently the most widely planted grape variety in the world because it adapts well to any climate and soil. Colour: Ruby red. Nose: Full, mellow with hints of blueberry, violet, blackcurrant and classic notes of undergrowth and humus. Slightly aromatic spices such as oregano and thyme evolve into balsamic notes. Palate: Intense, vigorous and persistent, with full-bodied yet velvety tannins, delicate herbal and earthly notes. Recommendations: It goes particularly well with pasta with meat sauce, red and white meat, (pork, veal, rabbit and poultry), salami, mushroom and radicchio sauces, spicy dishes, aged and blue cheeses. Serving Temperature: 14-16° C
