Martini Rosso, first created in 1863 in Turin, Italy, is the original product of the Martini & Rossi brand. This sweet vermouth combines a carefully selected blend of fortified wine, herbs, spices, and botanicals to produce a complex, aromatic profile with notes of vanilla, caramel, and subtle bitterness. Traditionally served chilled or over ice with a slice of orange or lemon, Martini Rosso is also a foundational ingredient in many classic cocktails, including the Negroni, Manhattan, and Americano. Its balanced sweetness and depth of flavor have made it a staple in both home and professional bars worldwide.