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rich, smooth, with notes of oak, caramel, vanilla, and sometimes a smoky or spicy finish
Type: Typically a blended or single malt whisky (depending on brand)
Volume: Commonly available in 375ml bottles
Flavor Profile: Often rich, smooth, with notes of oak, caramel, vanilla, and sometimes a smoky or spicy finish
Origin: Various brands use “Black Oak” as a name, but it often signifies whisky aged in charred oak barrels, which contributes to deep flavors Popular Use: Enjoy neat, on the rocks, or in classic whisky cocktails
